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Small-batch shrimp farm, built in a garden house in Liverpool by a lad who wanted to turn spare time into something calming, colourful and a bit special. Scroll down to see the image slider showing where it all started to where it’s at now.
I’m a lad from Liverpool who fell in love with Blue Dream shrimp. It started as a hobby — one tank, about 50 shrimp — and it turned into a proper little shrimp farm in my garden. I built a shrimp house just for them, dialled in the temps, water parameters and foods, and watched the colonies explode with babies.
All of my shrimp are UK-bred, raised in real tanks with moss, wood, leaves and stable water. All food I sell is mixed with top tier ingredients, tested and fed in my own setup first. If my shrimp don’t swarm it, I don’t sell it.
I’m a small business, not a huge factory. That means you get honest, hand-made food and shrimp that have been cared for properly — not imported and stressed. My goal is simple: 10/10 food and 10/10 shrimp.
In the garden there’s a little house dedicated just to shrimp. Inside are my Blue Dream tanks, heated and filtered, kept at stable temperatures with consistent remineralised water.
I keep multiple tanks of Blue Dreams, each with different grades and ages, so I can select juveniles that are strong, active and colourful. Many tanks already have hundreds of shrimp and babies, a good sign that the water and food are spot on.
When you buy from me, you’re buying from a breeder who actually keeps shrimp the same way you do — not from a generic warehouse. That’s what I’m proud of.
Tap the arrows to scroll through the photos – from the first little Blue Dream tank all the way to the dedicated shrimp house and homemade food.